You’re considering purchasing an ENO gas griddle and looking for guidance to select the ideal model based on your specific needs : number of burners, chassis material, power, cooking capacity, and budget. This article will walk you through these essential criteria to help you make an informed decision.
What are the mains benefits of usign an gas griddle ?
Easier to move than an electric griddle
Unlike the electric griddle, gas griddles run on propane or butane gas bottles, giving you the freedom to cook wherever you like. You can move it anywhere : in the heart of the garden, by the pool or right next to your dining table. – any spot is possible !
Versatile and gourmet cooking, far beyond a barbecue
The gas griddle offers unmatched culinary versatility that goes well beyond the capabilities of a charcoal or wood fire barbecue. Thanks to its smooth surface and even heat distribution, you can cook all kinds of food : from meats to classic vegetables, fish to desserts (fluffy pancakes, or even flambéed bananas).
Easy, quick, and sociable cooking
One of the greatest advantages of the gas griddle is how easy it is to use. Whether you’re an occasional user or a true outdoor cooking enthusiast, the griddle will quickly become your favorite outdoor cooking appliance:
- Ignites in just a few seconds
- Quickly reaches the ideal cooking temperature (less than 10 min for an ENO gas griddle)
- Lets you prepare meals for several guests without long waiting times
- Unlike barbecues, it produces no excessive smoke or direct flames, allowing for healthier cooking with no risk of charring
- Its open format creates a convivial moment where everyone can get involved in the cooking and share the culinary experience. Young and old, beginners or experts – everyone can cook on a griddle !
Factors to consider when selecting a gas griddle
Once you’ve grasped the benefits, here are the key criteria to help refine your choice:
The plate coating and the chassis
At ENO, only use premium materials for our griddles.
The chassis, made from marine-grade stainless steel or powder-coated galvanized steel, will offer long-lasting resistance to outdoor elements (rain, sun, etc.). A stainless-steel chassis – especially with a marine-grade finish – is ideal for coastal areas where the environment is more corrosive and saltier. Steel, such as the powder-coated galvanized steel we use, is an excellent choice for those living inland, whether in the city or countryside.
For the cooking plate of our griddles, we choose enameled cast iron, as it has excellent thermal inertia, allowing for even heat distribution and retention across the entire cooking surface. Its natural non-stick coating prevents food from sticking, enabling cooking without added fats.
Moreover, enamel is highly resistant to scratches and shocks, unlike stainless steel, which can deteriorate over time. Cleaning is also made easy: simply scrape off residue with a spatula and stainless-steel ball after each use, and you can move on to your next cooking session right away. The griddle is quick to clean without needing harsh detergents.
Stainless steel griddles are popular in professional kitchens, heats up quickly but does not retain heat as well as enameled cast iron. It can also tend to stick to food, requiring perfect control of cooking and more frequent use of cooking oils.
Energy consumption
All ENO gas griddles operate run on butane or propane gas. Some models can be converted to natural gas. Our Enosign range of griddles features high-efficiency burners that reduce gas consumption by up to 25% thanks to high-efficiency burners.
Cooking surface size, power, and heat capacity
All our griddles are designed for optimal cooking, adapted to various needs in terms of size and power, guaranteeing a perfect sear :
- For entertaining : choose a model that serves for 8 to 12 people
- For daily family use : a model for 4 to 6 people is perfect
- For a large outdoor space : go big ! From 4 to 12 people depending on your needs
- For a compact spaces : opt for a griddle for up to 6 people.
Power varies from 4.8 to 6.3 kW, depending on the size and burner type. Whether you prefer double-ramp or circular burners, you’ll get strong, even heat for premium searing.
The review of all ENO gas griddle !
Gas griddle comparison : 50-60-65
| Initial 50 | Fusion 60 | Fusion 60 | Enosign 65 | Enosign 65 | |
| Color | Stainless steel | Cargo grey | Stainless steel | Navy blue | Stainless steel |
| Output (kW) | 5 | 5 | 5 | 4,8 | 4,8 |
| Energy-saving burners | No | No | No | Yes | Yes |
| Number of burners | 2 | 2 | 2 | 2 | 2 |
| Type of burners | Double-ramp | Double-ramp | Double-ramp | Circular | Circular |
| Heating temperature (°C) | 120-360 | 200-360 | 200-360 | 150-360 | 150-360 |
| Energy | Butane/propane | Butane/propane /natural gas | Butane/propane /natural gas | Butane/propane /natural gas | Butane/propane /natural gas |
| Capacity | 4/6 | 6/8 | 6/8 | 6/8 | 6/8 |
| Plate coating | Enameled cast iron lifetime warranty | Enameled cast iron lifetime warranty | Enameled cast iron lifetime warranty | Enameled cast iron lifetime warranty | Enameled cast iron lifetime warranty |
| Chassis material | Stainless steel | Powder-coated steel | Stainless steel | Powder-coated steel | Stainless steel |
| Cooking area (cm) | 48x36 | 55x41 | 55x41 | 56x40 | 56x40 |
| Drip tray | 1 bowl 0,7 L | 1 t drawer 0,7L | 1 drawer 0,7L | 1 trail 0,7L with level | 1 trail 0,7L with level |
| Optional equipment | Lid CPI50 Soft cover HPI45 |
Lid CPX60 Soft cover HPI65 |
Lid CPX60 Soft cover HPI65 |
Lid CPS6558 Soft cover HPI65 |
Lid CPS6558 Soft cover HPI65 |
| Ignition | piezo | electronic | electronic | electronic | electronic |
| Price (€) | 349,17 | 539,17 | 629,17 | 699,17 | 779,17 |
Gas griddle comparison : 65-75-80
| Initial 65 | Fusion 75 | Fusion 75 | Enosign 80 | Enosign 80 | |
| Color | Stainless steel | Cargo grey | Stainless steel | Navy blue | Stainless steel |
| Output (kW) | 6 | 6 | 6 | 6,3 | 6,3 |
| Energy-saving burners | No | No | No | Yes | Yes |
| Number of burners | 3 | 3 | 3 | 3 | 3 |
| Type of burners | Double-ramp | Double-ramp | Double-ramp | Circular | Circular |
| Heating temperature (°C) | 120-360 | 200-360 | 200-360 | 150-360 | 150-360 |
| Energy | Butane/propane | Butane/propane /natural gas | Butane/propane /natural gas | Butane/propane /natural gas | Butane/propane /natural gas |
| Capacity | 6/8 | 8/12 | 8/12 | 8/12 | 8/12 |
| Plate coating | Enameled cast iron lifetime warranty | Enameled cast iron lifetime warranty | Enameled cast iron lifetime warranty | Enameled cast iron lifetime warranty | Enameled cast iron lifetime warranty |
| Chassis material | Stainless steel | Powder-coated steel | Stainless steel | Powder-coated steel | Stainless steel |
| Cooking area (cm) | 62x36 | 70x41 | 70x41 | 69x40 | 69x40 |
| Drip tray | 1 bowl 0,7 L | 2 drawers 0,7L | 2 drawers 0,7L | 1 trail 0,7L with level | 1 trail 0,7L with level |
| Optional equipment | Lid CPI50 Soft cover HPI45 |
Lid CPX60 Soft cover HPI65 |
Lid CPX60 Soft cover HPI65 |
Lid CPS6558 Soft cover HPI65 |
Lid CPS6558 Soft cover HPI65 |
| Ignition | piezo | electronic | electronic | electronic | electronic |
| Price (€) | 429,17 | 729,17 | 829,17 | 829,17 | 939,17 |
Discover our complete gas griddles range !
Our bonus tips!
How to use your griddle properly
Installing and connecting your griddle
Before cooking, ensure your griddle is properly installed :
- Choose a stable, safe location, sheltered from wind and on a flat surface.
- Use a suitable gas bottle: butane or propane, depending on your preferences and outdoor use.
- Connect the correct regulator: make sure it is compatible with your gas bottle and follow the manufacturer's guidelines.
- Check the connection: ensure the gas hose is in good condition and properly attached between the bottle and the griddle.
- Perform a leak test: apply soapy water to the connections and slightly open the gas. If bubbles appear, tighten the connections.
Ignition and preheating
- Open the gas by turning the bottle valve.
- Ignite your griddle using the integrated ignition button or piezo.
- Let the plate preheat for 5 to 10 minutes. A proper rise in temperature is key to searing food well.
Ready to cook
- High heat for searing meat and fish
- Medium heat for vegetables and seafood• Medium heat for vegetables and seafood• Medium heat for vegetables and seafood
- Low heat for eggs and desserts
- Use suitable utensils like a wide stainless steel spatula – perfect for flipping food and scraping the plate after each use with the spatula and/or stainless steel ball.
What to cook on a gas griddle
The answer is simple: you can cook everything on a griddle ! Here are just a few ideas :
- meats : steaks, duck breasts, skewers, merguez sausages, lamb chops
- fish and seafood : fish fillets, marinated prawns, squid, scallops
- vegetables and sides : grilled eggplant, sautéed zucchini, crispy potatoes, pan-fried mushrooms
- eggs and cheese : scrambled eggs, fried eggs, melted camembert, grilled halloumi
- fruit and desserts : caramelised pineapple, griddle-made crêpes, honey-roasted apples, flambéed bananas
To discover all our tips and delicious griddle recipes, click here !
How to clean your gas griddle?
The griddle is always cleaned hot! For easy cleaning, follow these tips :
Between two cooking sessions :
- scrape with the wide spatula and the stainless steel ball on its handle to avoid burns. Remove the residues into the juice tray
- the plate is ready to cook other foods.
At the end of the cooking session :
- scrape with the wide spatula and the stainless steel ball on its handle to avoid burns. Remove the residues into the juice tray.
- once cooled, apply Plancha Cleaner natural product with the damp stainless steel ball and wipe with a microfibre cloth.
To learn more about the best cleaning practices for your griddle, follow our special cleaning guide !
