Meat

From classic rib-eye steaks to yakitori skewers, discover our wide range of plancha recipes for unforgettable meals.

  1. Ribeye steak with tomato butter

    Ribeye steak with tomato butter

    Serves 4 - Preparation: 10 minutes - Cooking time: 30 minutes

  2. Root vegetables and sausages

    Root vegetables and sausages

    Get your fill of vitamins and flavor with this pan-fried root vegetable and sausage dish. Cooked on the grill, the vegetables release all their aromas, while the sausages add a delicious touch. A balanced and delicious meal for the whole family.

  3. Duck Breasts with Autumn Vegetables

    Duck Breasts with Autumn Vegetables

    Quick and easy duck breast with autumn vegetables. Perfect for a weeknight meal.

  4. Burger a la plancha

    Burger a la plancha

    Burger a la Plancha for 4 people - Preparation Time : 15 minutes - Cooking Time : 15 minutes 

  5. Tandoori chicken skewers

    Tandoori chicken skewers

    Easy skewers for a festive meal with friends. Serves 4/Preparation 10 minutes and cooking 10 minutes

  6. Beef tataki with chimichurri sauce

    Beef tataki with chimichurri sauce

    Serves 4 - Preparation: 5 minutes - Cooking time: 5 minutes

  7. Lamb skewers with lemon and bay leaf

    Lamb skewers with lemon and bay leaf

    Delight in succulent lamb kebabs infused with zesty lemon and aromatic bay leaf, perfectly seared on the plancha for a quick and flavorful meal.

  8. Beef skewers with asparagus and onions

    Beef skewers with asparagus and onions

    Enjoy tender beef skewers with asparagus and red onion, marinated in a flavorful soy and balsamic glaze, then perfectly grilled on the plancha.

  9. Beef skewers with lemongrass

    Beef skewers with lemongrass

    Experience the bold flavors of beef skewers infused with lemongrass, ginger, and garlic, marinated to perfection and grilled on the plancha.

  10. Oriental lamb burger

    Oriental lamb burger

    Enjoy an oriental twist on the classic burger with spiced lamb, harissa chutney, grilled vegetables, and fresh mint, all seared to perfection on the plancha.

  11. Lamb et merguez skewers a la Plancha

    Lamb et merguez skewers a la Plancha

    Lamb et merguez skewers a la Plancha for 4 people - Prep time : 10 minutes - Cook time :  12 minutes

  12. Porc, veggies and sesame a la Plancha

    Porc, veggies and sesame a la Plancha

    Porc, veggies and sesame a la plancha for 4 people - Prep time : 12 minutes - Cook time : 30 minutes

  13. Chopped steak with garlic, herbs and lemon and grilled courgette spaghetti

    Chopped steak with garlic, herbs and lemon and grilled courgette spaghetti

    Quick & flavorful : Chopped steak with garlic, herbs, and lemon, paired with crisp grilled courgette spaghetti. A fresh, light meal ready in minutes.

  14. Tournedos Rossini

    Tournedos Rossini

    Classic Tournedos Rossini : tender beef tournedos topped with seared foie gras and served on toasted brioche. Rich port wine sauce elevates this iconic dish.

  15. Thai chicken stir-fry

    Thai chicken stir-fry

    Poulet sauté à la thaïlandaise - Pour 4 personnes - Préparation : 15 minutes - Cuisson : 15 minutes

  16. Mexican Hot dog

    Mexican Hot dog

    Servings : 4 - Prparation Time : 5 minutes - Cooking Time : 10 minutes

  17. Lamb leg with harissa and hummus

    Lamb leg with harissa and hummus

    Easy lamb leg with harissa and hummus. Grilled lamb, chickpeas, and pomegranate seeds atop hummus, finished with a fresh harissa yogurt dressing. A satisfying meal.

  18. Chicken breast with goat's cheese, tarragon and bacon

    Chicken breast with goat's cheese, tarragon and bacon

    Savory chicken breasts stuffed with goat cheese and tarragon, wrapped in crispy bacon. A quick and elegant meal with fresh flavors. Serve with asparagus and creamed peas.

  19. Filet mignon with piquillo and Basque ham

    Filet mignon with piquillo and Basque ham

    Elegant filet mignon, quickly prepared and packed with flavor. Piquillo peppers and Basque ham create a delicious, gourmet experience.

  20. Mini skewers of duck with apricots

    Mini skewers of duck with apricots

    Unique mini duck skewers with apricots. Soaked in tea, grilled with honey, and finished with a touch of Espelette pepper. A perfect balance of sweet, savory, and spicy.

  21. Beef roll with bacon and mushrooms

    Beef roll with bacon and mushrooms

    Savory beef roll with bacon and mushrooms. Tender beef fillet, wrapped in crispy bacon, filled with sautéed mushrooms and sage. A rich and flavorful dish.

Grill up a storm with our plancha! From juicy steaks to flavorful kebabs, our plancha recipes will take your outdoor cooking to the next level. Whether you prefer your meat rare or well-done, we've got a recipe for you.